Saturday, September 8, 2007

What's For Dinner?




We're having:

Dijon Pork Cutlets (5 points)
Cauliflower-Broccoli Bake (1 point)
Knorr's Sides Plus Roasted Garlic, Olive Oil, and Broccoli Rotini (6 points)

TOTAL = 12 points


(I am not nor have ever claimed to be a "food stylist". I usually leave my photography stylings for hocking my wares on ebay. It doesn't translate that well to food. Anyway, ENJOY!)

The Review:
Weight Watchers Dijon Pork Cutlets: B+
These were good. I might go 1/2 teaspoon on the red pepper flakes next time, cause it was a little hot for my taste. It didn't taste "diety". Mustard sauce was GREAT! Would be good on chicken too.

Knorr's Pasta Stuff: B
Its seems like a lot points. But it is pasta and you get 1 cup, so you have to consider that. There is a whole serving of veggies in there. Seemed kid-friendly way to make them choke those down.

Weight Watchers Cauliflower-Broccoli Bake: B-/C+
I liked it, Mike didn't. I didn't have a lemon and omitted the lemon zest. That was a mistake. It really needed that. We ended up squirting some lemon juice on it. Mike said it was "edible". We much prefer Rachael Ray's Spicy Garlic Roasted Broccoli.

Overall, I'd give it a B. I think we'll be seeing the pork cutlets and pasta again. I might take another stab at the veggie bake in a month or so.

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